Impress your employees or customers with “Dinner in the Caves” - an unusual culinary experience 100 metres under ground, in the amazing setting of the Han Caves.

Are you looking for something completely different for your cocktail buffet or gastro-dining experience? Be ready to be amazed by the glorious “Salle d’Armes” cavern, the ideal backdrop for a reception with up to 300 guests in a cocktail evening format with stand-up buffet. The space can hold up to 250 people seated.

A number of event plans are available, depending on your wishes and budget:

Locally-sourced buffet

Delicious, hand-made, relaxed. A selection of cold local dishes with wines and beers from the local area, supplied by the chef from the Caves.

Creative cuisine

Refined, original and delicious. An astounding menu of seasonal, hand-made dishes devised by a promising Bib Gourmand chef.

Exclusive cuisine

Lavish, inspiring, unique. Enjoy a mouth-watering menu served by a Michelin-starred chef.

Other features

> Musical events available on request

> Easy to reach

  • 55 km from Namur
  • Less than 75 km from Liège and Charleroi

Dinner in the Caves: an unforgettable gastronomy event in the Han Caves.

The information provided is an indication only. We advise you to inquire directly with the organisers of the event that interests you before you leave.